Description

Made using wild boar and pork, and seasoned with paprika, garlic and traditional spices, it delivers a rich, intense and deeply savoury flavour. Its texture is smooth yet full-bodied, offering a distinctive experience for those who appreciate authentic charcuterie.

Combining traditional recipes with modern food safety standards and full traceability, DIBE ensures each product meets the highest quality expectations.

Ideal for gourmet boards, cooking or enjoying as part of a unique tasting experience, this wild game cured black pudding brings a bold and memorable twist to classic charcuterie.